The Chef recommends

Mulled wine
Caruso Vino Rosso / honey / cinnamon / cloves / orange
19,-
Traditional mulled beer
Tyskie / honey / raspberry juice / spices
16,-
Warming autumn tea
Orange, raspberries, honey, cinnamon, ginger, cloves, rosemary
15,-
Roasted pumpkin
goat cheese, red onion jam, pumpkin seed oil, quinoa porridge, herbal salad
28,-
Goose dumplings
apple, black elderberry, crispy onion
27,-
Cream of white vegetables and goose soup
confit goose, marinated pumpkin, pumpkin oil
21,-
Roasted cod loin
pumpkin, confit chickpeas, herb dumplings, kale chips
59,-
Goose breast
Silesian noodles, red cabbage
65,-
Chocolate fondant
whiskey ice cream - white poppy seeds, caramel, crunchy granola
21,-
Advocat Creme - we recommend it for desserts!
Manifactured using the traditional method based on selected grain spirit
and yellow chicken eggs from organic farming
4cl / 12,-

Allergen information available on request.